Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
MM-Nutella-Cookie-Cups-Recipe

M&M Nutella Cookie Cups

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

M&M Nutella Cookie Cups are a delightful blend of chocolate and creamy hazelnut, perfect for satisfying your sweet cravings. With simple ingredients and an easy preparation process, these cookie cups deliver rich flavor in every bite—ideal for dessert lovers seeking a quick, homemade treat.

  • Total Time: 42 minutes
  • Yield: 24 1x

Ingredients

Scale
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup m&m’s
  • 1/2 cup nutella (for filling)

Instructions

  1. Preheat the oven to 350°F (175°C) and prepare a mini muffin tin with grease.
  2. In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add in the egg and vanilla extract, stir to combine thoroughly.
  4. In another bowl, whisk together the all-purpose flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet mixture, stirring gently until combined.
  6. Fold in the M&M’s to the dough until they are evenly distributed.
  7. Scoop the dough into the muffin tin and press lightly into shape.
  8. Bake in the oven for 10–12 minutes, or until the edges turn golden brown.
  9. Immediately press down in the center of each cookie to create a cup shape.
  10. While still warm, fill each cup with Nutella.
  11. Allow to cool for 10 minutes before gently removing from the tin.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Notes

For a variation, you can use other types of chocolate candies instead of M&M’s.
These cookie cups can be stored in an airtight container for up to a week.
Feel free to explore different fillings like peanut butter or caramel.

  • Author: Marry
  • Prep Time: 15 minutes
  • Cook Time: 27 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie cup
  • Calories: 150
  • Sugar: 9g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Find it online: https://www.deliciousrecipesblog.com/mm-nutella-cookie-cups/