Ingredients
- hard boiled eggs
- mayonnaise
- mustard
- salt
- pepper
- pickles (optional)
Instructions
- Chop the hard boiled eggs.
- Mix the chopped eggs with mayonnaise, mustard, salt, and pepper.
- Add chopped pickles if desired.
- Serve on crackers, sandwiches, or salad.
Last Step:
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Feel free to customize with herbs or other spices to enhance flavor.
This can be stored in the fridge for up to 3 days.
Serve chilled for the best taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Salads
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 250mg