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Monterey-Chicken-Spaghetti-Recipe

Monterey Chicken Spaghetti

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Monterey Chicken Spaghetti combines tender chicken, creamy sauce, and melty cheese for a flavorful dish. Perfect for quick dinners or family meals, this easy recipe guarantees satisfaction with every bite.

  • Total Time: 1 hour 5 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 12 oz spaghetti
  • 2 cups cooked shredded chicken breast
  • 1 cup chicken sausage, sliced
  • 2 cups shredded monterey jack cheese
  • 1 cup shredded cheddar cheese
  • 1 can (10.5 oz) cream-based soup or sauce
  • 1/2 cup milk
  • 1 tbsp olive oil
  • 1/2 cup diced onions
  • 1/2 cup diced bell peppers
  • 1 tsp garlic powder
  • 1/2 tsp black pepper
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. Cook the spaghetti according to package instructions until al dente, then drain.
  3. In a large pan, heat olive oil and sauté the onions and bell peppers until soft.
  4. Add the shredded chicken and sliced chicken sausage, stirring to combine.
  5. Pour in the cream-based soup and milk, mixing well.
  6. Stir in half of the Monterey Jack and cheddar cheese until melted.
  7. Season with garlic powder, salt, and black pepper.
  8. Add the cooked spaghetti to the sauce, ensuring it is fully coated.
  9. Transfer the mixture to the prepared baking dish and spread evenly.
  10. Top with the remaining cheese and bake for 20–25 minutes until bubbly and golden.

Last Step:

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Notes

For a spicier kick, add some diced jalapeños or crushed red pepper flakes.
Feel free to substitute with other types of cheese or add vegetables for extra flavor.
Ensure the chicken sausage is precooked before adding to the dish.

  • Author: Marry
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 580
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 27g
  • Saturated Fat: 11g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 3g
  • Protein: 37g
  • Cholesterol: 95mg

Find it online: https://www.deliciousrecipesblog.com/monterey-chicken-spaghetti/