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Margarita-Recipe

Margarita

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This Margarita is a delightful mix of tequila, lime juice, and a hint of sweetness from apple juice. It’s simple to make and perfect for any gathering, ensuring everyone enjoys a refreshing experience.

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup rose’s sweetened lime juice
  • 1 cup tequila
  • 1 cup apple juice
  • ½ cup grand marnier
  • 1 lime, cut into wedges
  • Salt for rims

Instructions

  1. Measure 1 cup of Rose's Sweetened Lime Juice, 1 cup of tequila, and 1 cup of apple juice into a pitcher.
  2. Add ½ cup of Grand Marnier (or triple sec) and stir well to combine.
  3. Spread flaky sea salt or margarita salt on a plate. Wet the rim of a glass with a lime wedge and dip it into the salt to coat evenly.
  4. Fill the glass with ice, pour the margarita mixture over the ice, and garnish with a wedge of fresh lime.

Last Step:

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Notes

For a frozen version, blend with ice instead of serving it on the rocks.
Adjust the sweetness by modifying the amount of apple juice to taste.

  • Author: Thomas
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Drinks
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 drink
  • Calories: 271
  • Sugar: 24g
  • Sodium: 25mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg