Ingredients
Scale
- 8 oz mexican crema or sour cream (note 1)
- ÂĽ cup finely chopped cilantro
- 1 lime, juiced and zested (note 2)
- 1 clove garlic, grated
- â…› tsp sea salt (+ more to taste)
Instructions
- Combine the sour cream, cilantro, lime juice, lime zest, garlic, and salt in a small bowl.
- Mix until everything is well blended.
- Taste the crema and adjust the salt or other ingredients as needed.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
For a lighter version, use Greek yogurt instead of sour cream.
Adjust the amount of lime juice based on your taste preference for acidity.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tablespoons
- Calories: 60
- Sugar: 0g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg