Ingredients
Scale
- 1 box chocolate brownie mix
- Eggs, oil, and water called for on the brownie mix box
- ¼ cup unsalted butter, softened
- ¼ cup packed brown sugar
- 2 tablespoons granulated sugar
- 1 egg yolk
- ½ teaspoon vanilla extract
- ½ cup all-purpose flour
- Pinch of salt
- ¼ cup chocolate chips
Instructions
- In a mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until creamy.
- Add in the egg yolk and vanilla extract, mixing well to combine.
- Gradually stir in the all-purpose flour and a pinch of salt until a soft dough forms, then fold in the chocolate chips.
- Divide the cookie dough into 12 tablespoon-sized portions and place them in the freezer for 10 to 15 minutes.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Ensure the butter is softened for easier mixing.
You can use mini chocolate chips for an extra chocolatey treat.
Add nuts for added texture if desired.
- Prep Time: 25 minutes
- Cook Time: 65 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 Cup
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg