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Baked-Ham-Cheese-Recipe

Baked Ham & Cheese

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Baked Ham & Cheese is the ideal blend of flavors wrapped in soft slider rolls, making it a quick and easy meal. Perfect for parties or a comforting dinner, this recipe brings together tender ham and melty cheese for a satisfying dish everyone will love.

  • Total Time: 40 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 12 slider rolls
  • 12 slices deli ham
  • 12 slices swiss or cheddar cheese
  • 1/2 cup butter (melted)
  • 1 tablespoon dijon mustard
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon poppy seeds (optional)

Instructions

  1. Preheat the oven to 350°F.
  2. Slice the rolls in half and arrange the bottom halves in a dish.
  3. Layer the deli ham and cheese over the rolls, then place the top buns on.
  4. In a separate bowl, mix together the melted butter, dijon mustard, and Worcestershire sauce.
  5. Pour the butter mixture evenly over the assembled sandwiches.
  6. Cover the dish with foil and bake for 15 minutes, then uncover and bake for an additional 5-10 minutes until golden.
  7. Serve the sandwiches warm.

Last Step:

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Notes

For extra flavor, consider adding caramelized onions or roasted red peppers.
These sandwiches can be prepared ahead of time and baked just before serving.
Try using different types of cheese to customize the flavor.

  • Author: Marry
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 250
  • Sugar: 1g
  • Sodium: 740mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 40mg