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Witch Hat Cupcakes

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These Witch Hat Cupcakes bring Halloween spirit to your dessert table with a playful design and delicious flavors. Easy to make, they invite creativity!

  • Total Time: 35 minutes
  • Yield: 12 cupcakes 1x

Ingredients

Scale
  • 12 Oreo Cookies
  • 12 Hershey’s Kisses, unwrapped
  • Frosting or gel icing
  • 12 Mini Cupcakes (baked and cooled) or regular cupcakes
  • 1 can Vanilla frosting
  • Green food coloring

Instructions

  • Attach each Hershey's Kiss to an Oreo using a dollop of frosting.
  • Frost base cupcakes with green-tinted vanilla frosting.
  • Place the Oreo with Hershey's Kiss on top of each cupcake.

Last Step:

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Notes

Use fresh ingredients for the best results.
Try different food colorings for unique designs.
A piping bag can help create detailed frosting effects.

  • Author: Sarah
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 12
  • Sodium: 150
  • Fat: 6
  • Saturated Fat: 3
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 22
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 10