Ingredients
Scale
- 1 can of refrigerated cinnamon roll dough
- 1 cup powdered sugar (for icing)
- 2 tablespoons milk (for icing)
- Pink food coloring (to color frosting)
- Valentine’s Day sprinkles (for decoration)
Instructions
- Preheat the oven to 350°F.
- Open and unroll the cinnamon roll dough into strips.
- Roll both ends of each strip to the center to form heart shapes.
- Place heart-shaped rolls on a baking sheet and bake until golden brown.
- Mix powdered sugar and milk for icing, adding pink food coloring.
- Drizzle icing over cooled cinnamon rolls and add sprinkles.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Avoid overbaking to keep rolls soft and gooey.
Use fresh powdered sugar for the best icing flavor.
Feel free to add spices for a unique flavor.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 210
- Sugar: 12
- Sodium: 300
- Fat: 8
- Saturated Fat: 3
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 32
- Fiber: 1
- Protein: 2
- Cholesterol: 15