Valentine M&M Cookies

Name: Valentine M&M Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 3/4 cup butter, softened; 1 cup brown sugar; 1/2 cup granulated sugar; 1 large egg; 1/2 tablespoon vanilla extract; 2 1/2 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1 cup chocolate chips; 1 cup Valentine M&M's

By:

Sarah

Published:

December 23, 2025

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Valentine’s Day is just around the corner, and what better way to express your affection than with these scrumptious Valentine M&M Cookies? With their beautiful pops of color from the festive M&M’s, these cookies aren’t just a treat for your taste buds; they’re a visual feast too! Imagine the joyful smiles when you serve them warm, fresh from the oven, perhaps with a side of cold milk. The blend of chewy and crispy textures will make anyone fall in love at first bite. Plus, they’re super easy to whip up! Gather your loved ones and let’s create some sweet memories while baking these delightful cookies together.

Why This Recipe Works

The magic of these Valentine M&M Cookies lies in the blend of ingredients. Using butter, brown sugar, and white sugar together creates a delightful balance of flavors. This combo ensures the cookies come out thick and chewy, with edges that are just crispy enough to tempt your palate. Moreover, adding cornstarch into the mix is a little trick that results in a soft, tender interior. Isn’t that irresistible?

Baking them at the right temperature is essential too. It not only helps maintain their wonderful shape but also gives them that glorious golden-brown color everyone loves. With these factors combined, you’re guaranteed cookies that’ll be the highlight of your Valentine’s celebration!

Why You’ll Love This Valentine M&M Cookies

These Valentine M&M Cookies are not just about fantastic taste; they give visual joy as well! The colorful M&M’s make them perfect for sharing, adding a festive touch to your Valentine’s Day. When served, they’ll knock the socks off your loved ones.

Plus, making these cookies is a simple process, making them ideal for both novice bakers and seasoned pros. The blend of deliciousness and eye-catching colors means your family and friends will be raving about them long after the last crumb disappears. You’re going to love how effortless it is to make something so special!

List of Ingredients

3/4 cup butter, softened
1 cup brown sugar
1/2 cup granulated sugar
1 large egg
1/2 tablespoon vanilla extract
2 1/2 cups all-purpose flour
2 teaspoons cornstarch
1 teaspoon baking soda
1 cup chocolate chips
1 cup Valentine M&M’s

Preparing to Bake

Preheat the Oven

Start by preheating your oven to 350°F (175°C). While that’s warming up, line a baking sheet with parchment paper to stop the cookies from sticking.

Cream the Sugars and Butter

In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy. This process should take about 2-3 minutes, and you’ll notice it turning lighter in color and texture.

Add Egg and Vanilla

Now, beat in the large egg along with vanilla extract. Mixing them in thoroughly ensures your batter is rich and smooth, setting the perfect foundation for your cookies.

Mixing the Dry Ingredients

Whisk Dry Ingredients

In another bowl, whisk together the all-purpose flour, cornstarch, and baking soda. It’s helpful to do this ahead of time so that everything blends evenly into the dough.

Combine Wet and Dry Mixtures

Mix Dough Consistency

Gently add the dry mixture to the wet ingredients little by little. Stir together until just combined. You don’t want to overmix here; aim for a soft dough that holds together without being tough.

Add Chocolate and M&M’s

Fold in Chips

Now, let’s make it colorful! Gently fold in both the chocolate chips and a generous amount of the Valentine M&M’s. The vibrant colors will turn your simple dough into a fun and festive treat.

Forming the Cookies

Shape Dough Balls

Using a tablespoon, scoop out about 1 1/2 tablespoon-sized balls of dough. Place them on your prepared baking sheet, leaving enough space between them. They will spread while baking, and you want them to have room to grow.

Baking the Cookies

Bake to Perfection

Slide the baking sheet into the oven and bake for 10-12 minutes. Watch closely! The edges should be lightly golden while the centers remain soft. That’s the secret to having the perfect cookie texture.

Finishing Touches

Decorate with M&M’s

As soon as you pull the cookies from the oven, gently press a few more M&M’s and chocolate chips on top. This creates a beautiful look that’s perfect for Valentine’s Day.

Cooling and Serving

Let Them Cool

Let the cookies cool on the baking sheet for a few minutes. Then, transfer them to a wire rack to cool completely. The smell wafting through your kitchen will be mouthwatering!

Serving Suggestions

Serve warm with a tall glass of cold milk for that classic cookie experience.
Pair these cookies with vanilla ice cream for a super scrumptious dessert that will surely impress!

Tips for Success

Make sure your butter is softened to room temperature to ensure easier mixing.
Keep an eye on the time; you should pull them out when they look slightly underdone. They will continue to bake as they cool.

Variations

Want something different? Substitute M&M’s with other seasonal candies that match various holidays.
Add some chopped nuts to the dough for an extra crunchy texture you’ll love.

Storage Tips

Keep any leftover cookies in an airtight container at room temperature for up to a week. They’ll stay delicious and fresh for you to enjoy later.

FAQs

Can I use different types of sugar?

Absolutely! You can experiment by using more brown sugar for a richer flavor profile or other types like coconut sugar.

Can I freeze the cookie dough?

Yes! You can freeze the dough balls for up to three months. Just remember to bake from frozen, adding a few extra minutes to the baking time.

How do I know when the cookies are done?

Look for lightly browned edges, with soft centers that even out as they cool. It’s all about that perfect golden hue.

Are these cookies suitable for gifting?

Definitely! These Valentine M&M Cookies make a lovely gift, especially when wrapped in cellophane bags or placed in decorative gift boxes.

Can I use mini M&M’s instead?

Yes, mini M&M’s are a fun choice too! They’ll still give your cookies that charming and playful look.

Baking these Valentine M&M Cookies brings more than just sweet flavors; it creates lovely moments in the kitchen. As you mix, scoop, and enjoy the warmth of fresh cookies, each bite will remind you of what it means to share love and joy with your special ones. Whether you’re treating yourself or surprising someone else, these cookies are sure to become a favorite. Happy baking!