Ingredients
Scale
- 1 package Hawaiian Sweet Rolls (12-count)
- 3 cups cooked turkey (diced, sliced, or pulled)
- 1 cup cranberry sauce
- 6 slices Swiss cheese
- 4 tablespoons butter (melted)
- 1 teaspoon yellow mustard (or Dijon mustard)
- 1/2 teaspoon garlic powder
- 1/8 teaspoon salt
- 1/2 teaspoon poppy seeds (optional)
Instructions
- Preheat oven to 325°F (163°C) and prepare a baking dish.
- Separate the tops from the bottoms of the Hawaiian Sweet Rolls.
- Layer turkey over the bottom half of the rolls.
- Add cranberry sauce evenly over the turkey.
- Top with Swiss cheese slices.
- Place the top half of the rolls over the filling.
- Mix melted butter, mustard, garlic powder, salt, and poppy seeds.
- Pour the butter mixture over the sliders.
- Cover with foil and bake for 15 minutes; uncover and bake for 3 more minutes.
- Let cool slightly, slice, and serve hot.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Using leftover turkey enhances flavor and saves time.
Fresh herbs in the butter mixture add a lovely twist.
Experiment with different cheeses for variety.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 220
- Sugar: 4
- Sodium: 400
- Fat: 10
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 24
- Fiber: 1
- Protein: 9
- Cholesterol: 35