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Starbucks Secret Sugar Cookie Hot Cocoa

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This delightful hot cocoa captures the sweet, creamy flavor of a sugar cookie, making it a perfect treat for chilly days or festive gatherings.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 1/2 cups whole milk
  • 2/3 cup sweetened condensed milk
  • 6 oz white chocolate chips
  • 1 tbsp vanilla extract
  • 1/4 tsp almond extract
  • Whipped cream
  • Colorful sprinkles
  • Mini marshmallows
  • Sugar cookies (for garnish)

Instructions

  • Combine whole milk, sweetened condensed milk, white chocolate chips, vanilla extract, and almond extract in a large pot.
  • Heat mixture over medium heat while stirring frequently until scalding but not boiling.
  • Stir until hot cocoa is steaming and blended smoothly.
  • Ladle into mugs and top with whipped cream, sprinkles, mini marshmallows, and sugar cookies for garnish.

Last Step:

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Notes

Avoid boiling the milk to maintain creaminess.
Adjust sweetness by varying the amount of sweetened condensed milk.
For added flavor, try a hint of peppermint extract.

  • Author: Thomas
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Calories: 460
  • Sugar: 51
  • Sodium: 120
  • Fat: 22
  • Saturated Fat: 13
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 54
  • Fiber: 1
  • Protein: 9
  • Cholesterol: 61