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Red Wine Ice Cream Floats

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Red Wine Ice Cream Floats are a refreshing dessert combining creamy ice cream and rich red wine, perfect for summer parties or cozy nights in.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup vanilla ice cream (about 2 scoops)
  • 4 ounces red wine (choose your favorite)
  • 2 ounces plain club soda or seltzer

Instructions

  • Scoop vanilla ice cream into a glass, leaving space at the top.
  • Gently pour red wine over the ice cream, creating a marbled effect.
  • Top with club soda or seltzer for fizz.

Last Step:

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Notes

Choose a red wine you enjoy for the best flavor.
Use high-quality vanilla ice cream for richer taste.
Experiment with different sparkling waters for unique flavors.

  • Author: Thomas
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: Fusion

Nutrition

  • Calories: 350
  • Sugar: 40
  • Sodium: 90
  • Fat: 15
  • Saturated Fat: 9
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 50
  • Fiber: 1
  • Protein: 5
  • Cholesterol: 50