Red Wine Ice Cream Floats

By:

Thomas

Published:

February 3, 2026

[grow_share_buttons]

Jump to Recipe·Leave a Review

Red Wine Ice Cream Floats are a wonderful treat that adds a touch of delight to any gathering. Imagine a dessert that combines the richness of red wine with the creamy goodness of ice cream—sounds divine, right? These floats are not just visually stunning; they’re also a unique way to enjoy your favorite flavors. The combination of cool ice cream, fruity wine, and fizzy club soda will refresh your palate in the most enjoyable way. Plus, this dessert is incredibly easy to make, whether you’re hosting friends for a summer BBQ or just treating yourself on a cozy night in. In just a few quick steps, you’ll create a dessert that’s bound to impress and satisfy your cravings. Ready to whip up a batch of Red Wine Ice Cream Floats? Let’s dive into why this recipe is a must-try!

Why This Recipe Works

Combining rich red wine with creamy ice cream creates a unique dessert that balances flavors beautifully. The ice cream provides a cool and sweet contrast to the bold notes of the wine, while the carbonation from the club soda adds a refreshing twist that enhances the experience. This dessert cocktail is not just a treat; it’s a phenomenon that elevates any gathering.

Why You’ll Love This Red Wine Ice Cream Floats

These Red Wine Ice Cream Floats are perfect for adult enthusiasts of innovative desserts. They are surprisingly simple to make and are an eye-catching addition to summer parties or cozy evenings in. With the combination of fruity notes from the wine and the smoothness of the ice cream, it’s a delightful way to indulge without being overly sweet.

Ingredients

1 cup vanilla ice cream (about 2 scoops)
4 ounces red wine (choose your favorite)
2 ounces plain club soda or seltzer

Preparing Your Red Wine Ice Cream Float

Add Ice Cream to Your Glass

Start by scooping approximately 1 cup of vanilla ice cream into a wine glass or tall mug. This step is simple yet important; make sure you leave some space at the top for the red wine and soda.

Pour Over the Red Wine

Next, gently pour 4 ounces of your favorite red wine over the ice cream. Take your time with this step. Let the wine flow slowly to create a beautiful marbled effect that looks as good as it tastes!

Top with Club Soda

Finally, finish off your float by adding 2 ounces of plain club soda or seltzer. This bubbly addition balances the richness of the ice cream and adds that refreshing fizz we all love.

Serving Suggestions

Serve these floats immediately as a delightful dessert or refreshing cocktail. They pair wonderfully with summer fruit salads or light pastries for an elevated treat. Just imagine the compliments you’ll receive!

Tips for Success

Choose a red wine that you enjoy drinking on its own. The flavor will shine through, enhancing your float experience.
Use high-quality vanilla ice cream for a richer taste—your palate deserves the best!
Feel free to experiment with different types of sparkling water. Each one brings a unique texture and flavor.

Variations

Berry Bliss: Add fresh or frozen berries between the layers for a burst of flavor.
Chocolate Delight: Swap out the vanilla for chocolate ice cream for a decadent twist.
Herb Infusion: Toss in a sprig of mint or basil for a refreshing herbal note that surprises the senses.

Pairing Ideas

These Red Wine Ice Cream Floats pair perfectly with cheese platters, dark chocolate desserts, and nuts. When you combine these flavors, it creates a sophisticated tasting experience that your guests won’t forget.

FAQs

Can I use white wine for this recipe?
Yes, white wine works well too; however, the flavor profile will be lighter and less robust.

Is there a non-alcoholic version?
Absolutely! Replace the red wine with non-alcoholic red wine or grape juice for a tasty treat without the buzz.

How many servings does this recipe make?
This recipe serves one, but it’s super easy to multiply if you’re hosting a crowd!

Can I prepare these floats ahead of time?
It’s best to prepare them just before serving. Keeping the ice cream from melting too much is key for that perfect texture.

What wine works best?
A medium-bodied red, like Merlot or Pinot Noir, tends to bring out the best flavors for this float.

Crafting these tantalizing Red Wine Ice Cream Floats will surely impress your guests or make any ordinary evening special. It’s a celebration of textures and flavors that invites creativity in your kitchen. Enjoy experimenting with the myriad of variations, and don’t hesitate to tailor it to suit your taste. This delightful combination of wine and ice cream is bound to become a go-to recipe for any occasion.