Ingredients
Scale
- Ice
- 2 Ounces Amaretto (preferably di Amore Amaretto)
- 2 Ounces RumChata
- 1 Ounce Whole Milk
- 1 Teaspoon Raspberry Syrup (recommend Torani Raspberry Flavoring Syrup)
- 2 Fresh Raspberries (for garnish)
- 2 Sprigs Fresh Mint (for garnish)
- 2 Teaspoons Powdered Sugar (for garnish)
Instructions
- Fill a cocktail shaker halfway with ice.
- Add amaretto, RumChata, whole milk, and raspberry syrup to the shaker.
- Shake vigorously for about 20 seconds until well chilled.
- Divide the mixture between two shot glasses.
- Garnish with a fresh raspberry on the rim.
- Add a sprig of mint and dust with powdered sugar.
- Serve immediately for the best experience.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use chilled ingredients and glassware for a refreshing drink.
Select fresh, ripe raspberries for maximum sweetness.
Adjust raspberry syrup to enhance the sweetness according to preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-bake
- Cuisine: American
Nutrition
- Calories: 180
- Sugar: 12g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg