Raspberry Linzer Cookie Shots are a fun and creative way to enjoy the classic flavors of Linzer cookies in a delightful, sip-worthy format. Imagine indulging in the sweetness of raspberry syrup, the creamy richness of RumChata, and a hint of almond liqueur—all in one cute shot glass. These treats are a fantastic choice for parties, casual get-togethers, or even as a special nightcap. Plus, you don’t even need to bake! This no-bake recipe lets you combine these luscious ingredients for a quick and easy treat you can whip up in just a few minutes. Let’s walk through how to make these delicious shots that will have your friends raving!
Why This Recipe Works
Raspberry Linzer Cookie Shots blend the flavors of luscious almond liqueur, creamy RumChata, and sweet raspberry syrup, creating a delightful fusion reminiscent of classic Linzer cookies. This no-bake recipe is not only simple but guarantees a deliciously smooth and creamy experience with each sip.
Why You’ll Love This Raspberry Linzer Cookie Shots
These Raspberry Linzer Cookie Shots are perfect for celebrations, casual gatherings, or a fun nightcap. Their vibrant color and elegant presentation not only tantalize the taste buds but also add a charming touch to any table. The refreshing berry flavor combined with creamy undertones will have everyone asking for seconds!

Ingredients
- Ice
- 2 Ounces Amaretto (preferably di Amore Amaretto)
- 2 Ounces RumChata
- 1 Ounce Whole Milk
- 1 Teaspoon Raspberry Syrup (recommend Torani Raspberry Flavoring Syrup)
- 2 Fresh Raspberries (for garnish)
- 2 Sprigs Fresh Mint (for garnish)
- 2 Teaspoons Powdered Sugar (for garnish)
How to Make Raspberry Linzer Cookie Shots

Prepare the Cocktail Shaker
Fill a cocktail shaker halfway with ice. This is crucial for achieving the right chilling effect.
Combine the Liquids
Add 2 ounces of amaretto, 2 ounces of RumChata, 1 ounce of whole milk, and 1 teaspoon of raspberry syrup to the shaker.
Shake Until Chilled
Replace the lid and shake vigorously for about 20 seconds or until well chilled. This step ensures everything is nicely mixed and refreshing!
Serve the Shots
Carefully divide the mixture between two 2½-ounce shot glasses. You’ll want to ensure each glass gets an equal amount of this delicious goodness.
Garnish with Raspberries
Skewer a fresh raspberry with a cocktail pick, placing it across the rim of one shot glass. This adds a lovely touch and a burst of real fruit flavor!
Add Mint and Powdered Sugar
Add a sprig of fresh mint to each glass. Dust the tops with powdered sugar using a strainer or confectioners’ sugar shaker. This visual appeal will wow your guests!
Enjoy Immediately
These shots are best enjoyed right after making them to ensure the freshness of the ingredients. So, sip, savor, and enjoy the moment!
Serving Suggestions
Pair these Raspberry Linzer Cookie Shots with a light dessert like vanilla cupcakes or a berry tart. They also make a festive addition to any cocktail hour or holiday party; they complement many sweet treats beautifully.
Tips for Success
- Use chilled ingredients and glassware for an extra refreshing experience.
- Choose fresh, ripe raspberries for the best flavor. The riper the raspberry, the sweeter your shots will be!
- Adjust the sweetness by modifying the amount of raspberry syrup to your taste. If you like it sweeter, a bit more syrup will do the trick!
Variations
- Want a tropical twist? Replace RumChata with coconut cream. The flavors will transport you to a sunny island!
- Feel free to use other fruit syrups like strawberry or blackberry for different flavor profiles. This keeps things interesting!
- For a non-alcoholic version, substitute amaretto and RumChata with flavored sparkling waters or milk alternatives.
Storage Tips
These shots are best served immediately. If you have leftovers, store them in the fridge and consume them within 24 hours to avoid separation. They are quick to make, though, so it’s often best to enjoy them right away!
Pairing Ideas
Complement your Raspberry Linzer Cookie Shots with a charcuterie board featuring cheeses, nuts, and fresh fruits. You could enjoy them alongside a plate of freshly baked cookies for an extra special treat.

FAQs
What does RumChata taste like?
RumChata has a creamy, cinnamon flavor with hints of vanilla, resembling a liquid version of horchata. It provides a delightful base for this shot!
Can I make these shots in advance?
While you can prepare and mix the ingredients beforehand, it’s best to serve them immediately for optimal taste and presentation. This keeps flavors fresh!
Can I use other liqueurs?
Yes! You can experiment with other nut-based liqueurs or cream liqueurs for unique flavor profiles.
How do I make a larger batch?
Simply multiply the ingredient amounts as needed, ensuring even shaking for the best results. A larger batch can be great for parties!
Are these shots suitable for vegans?
To make a vegan version, substitute the milk with almond milk or cashew milk and use a non-dairy cream liqueur.
Raspberry Linzer Cookie Shots are the perfect indulgence, effortlessly blending classic flavors in a modern format. Easy to create and delightful to sip, these shots make any occasion memorable. Whether it’s a casual gathering or a festive celebration, impress your guests with this unique treat that encapsulates the essence of a beloved cookie in shot form. Enjoy your culinary journey with these delightful shots!
Print
Raspberry Linzer Cookie Shots
Raspberry Linzer Cookie Shots combine almond liqueur, RumChata, and raspberry syrup for a creamy, vibrant shot. Perfect for celebrations, these no-bake delights are sure to impress!
- Total Time: 5 minutes
- Yield: 2 servings 1x
Ingredients
- Ice
- 2 Ounces Amaretto (preferably di Amore Amaretto)
- 2 Ounces RumChata
- 1 Ounce Whole Milk
- 1 Teaspoon Raspberry Syrup (recommend Torani Raspberry Flavoring Syrup)
- 2 Fresh Raspberries (for garnish)
- 2 Sprigs Fresh Mint (for garnish)
- 2 Teaspoons Powdered Sugar (for garnish)
Instructions
- Fill a cocktail shaker halfway with ice.
- Add amaretto, RumChata, whole milk, and raspberry syrup to the shaker.
- Shake vigorously for about 20 seconds until well chilled.
- Divide the mixture between two shot glasses.
- Garnish with a fresh raspberry on the rim.
- Add a sprig of mint and dust with powdered sugar.
- Serve immediately for the best experience.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use chilled ingredients and glassware for a refreshing drink.
Select fresh, ripe raspberries for maximum sweetness.
Adjust raspberry syrup to enhance the sweetness according to preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-bake
- Cuisine: American
Nutrition
- Calories: 180
- Sugar: 12g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg






