Pumpkin Pudding Shots

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Creating delightful Pumpkin Pudding Shots is one of the most fun ways to celebrate fall flavors. Imagine cozying up with friends and family as you share these creamy, spiced treats that capture the essence of pumpkin season. These little cups of joy are not just desserts; they’re conversations waiting to happen. Perfect for gatherings or chill evenings at home, these pudding shots blend pumpkin puree with vanilla pudding to create a smooth and rich texture. Plus, they come together quickly, which means less time in the kitchen and more time enjoying the company around you. So, grab your ingredients and let’s whip up some Pumpkin Pudding Shots that will leave everyone craving more!

Why This Recipe Works

Creating the perfect Pumpkin Pudding Shots requires a harmonious blend of textures and flavors. The instant vanilla pudding mix combines effortlessly with the creamy pumpkin puree, resulting in a dish that is both rich and light. The classic fall spices—cinnamon and clove—infuse the pudding with warmth, making it a comforting treat. This recipe showcases how easy it is to elevate ordinary ingredients into something extraordinary in a fun presentation.

Why You’ll Love This Pumpkin Pudding Shots

These Pumpkin Pudding Shots strike the perfect balance between indulgence and approachability. Whether you’re hosting a gathering or looking for something fun for the family, these shots are a hit. The smooth, creamy consistency combined with the crunch of graham crackers makes every bite a delightful experience. Plus, they offer a unique twist on traditional pumpkin desserts, making them a memorable treat for any occasion.

Pumpkin Pudding Shots

Ingredients

  • 5.1 oz instant vanilla pudding mix
  • 3 cups milk
  • 1 cup pumpkin puree
  • 1/3 teaspoon ground cinnamon
  • 1/3 teaspoon ground clove
  • 12 graham crackers
  • Whipped topping for garnish
  • (Optional: 2 oz horchata for an adult version)

Preparing the Pumpkin Pudding

Pumpkin Pudding Shots

Whisk Together Pudding Mix and Milk

Start by whisking the instant vanilla pudding mix with 3 cups of milk in a large bowl. Keep whisking until the mixture thickens, creating a smooth and creamy base. You want this step to be thorough and consistent, as it sets the foundation for your delightful pudding shots.

Incorporate Pumpkin Puree and Spices

Next, add in the pumpkin puree, ground cinnamon, and ground clove. Stir until all ingredients are well combined, and the mixture is a beautiful orange hue. The vibrant color signals those warm flavors ready to shine. For those looking to add a kick, mix in the 2 oz of horchata at this stage. This optional addition really amps up the fun factor.

Fill the Shot Glasses

Carefully spoon the pumpkin pudding mixture into individual shot glasses or small cups. Leave a little space at the top for the whipped topping. This not only looks appealing but ensures there’s enough room for that creamy dollop on top.

Add the Whipped Topping

Generously top each pudding shot with whipped topping. This adds an extra layer of creaminess and enhances the presentation. It’s like the cherry on top, making your dessert shots feel indulgent and fun.

Garnish with Graham Crackers

Crush the graham crackers and sprinkle them over the whipped topping. You can also place a whole graham cracker on the edge of the shot glass for an appealing, decorative touch. This adds texture and a nice crunch that pairs perfectly with the creamy pudding.

Serving Suggestions

Pumpkin Pudding Shots are perfect for parties, holiday gatherings, or cozy nights in. Pair them with seasonal beverages like apple cider or mulled wine for a festive twist. You can also serve them alongside savory dishes, creating a delightful dining experience that balances sweetness with your favorite fall flavors.

Tips for Success

  • For best results, chill the pudding shots in the refrigerator for at least 1 hour before serving to help them set and cool. This step makes them even more refreshing.
  • If making for kids or non-drinkers, simply omit the horchata for a family-friendly treat that everyone can enjoy.
  • Consider using a piping bag for a more elegant presentation of the whipped topping. This makes for a gorgeous display and makes serving easier.

Variations

  • Chocolate Pumpkin Pudding Shots: Use chocolate pudding mix instead of vanilla for a richer flavor. This twist creates a delightful combo that chocolate lovers will adore.
  • Nutty Flavors: Add chopped nuts or nutmeg for more complexity. The nuts give a nice crunch and enhance the warmth of the spices.
  • Vegan Option: Substitute dairy milk with almond or coconut milk and use a vegan whipped topping. This way, everyone can enjoy the richness of Pumpkin Pudding Shots.
Pumpkin Pudding Shots

FAQs

What can I serve with Pumpkin Pudding Shots?

Pair them with seasonal desserts, or serve alongside fall-themed cocktails for a festive touch. They also go well with savory snacks like cheese and crackers.

How long will these keep in the fridge?

They can be refrigerated for up to three days, though they’re best enjoyed within the first day. This gives you plenty of time to savor them.

Can I make these ahead of time?

Yes! These pudding shots can be prepared a day in advance and stored in the fridge until you’re ready to serve. Just remember to keep the whipped topping chilled until serving.

Can I use fresh pumpkin puree?

Absolutely! Just ensure it is well-drained to avoid excess moisture in the pudding. Fresh pumpkin can amplify the flavor beautifully.

How can I make these non-alcoholic?

Simply leave out the horchata for a delicious treat that everyone can enjoy. This way, no one feels left out, and the flavor stays incredible.

Indulging in Pumpkin Pudding Shots offers a delightful blend of fall flavors in a fun format. They are easy to make, fun to serve, and sure to be a crowd-pleaser at any gathering. Enjoy the warm, nostalgic tastes of autumn with each creamy spoonful, and watch your guests light up with joy as they savor this unique treat. Whether you choose to add a splash of adult fun or stick with the classic recipe, these pudding shots are destined to become a seasonal favorite!

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Pumpkin Pudding Shots 0 2025 10 15

Pumpkin Pudding Shots

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These Pumpkin Pudding Shots are a fun twist on classic pumpkin desserts, featuring a creamy blend of pumpkin puree and vanilla pudding, topped with whipped cream and graham crackers. They’re perfect for gatherings or cozy nights in!

  • Total Time: 15 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 5.1 oz instant vanilla pudding mix
  • 3 cups milk
  • 1 cup pumpkin puree
  • 1/3 teaspoon ground cinnamon
  • 1/3 teaspoon ground clove
  • 12 graham crackers
  • Whipped topping for garnish
  • (Optional: 2 oz horchata for an adult version)

Instructions

  • Whisk together pudding mix and 3 cups of milk until thick.
  • Incorporate pumpkin puree, cinnamon, and clove; mix until combined.
  • Spoon mixture into shot glasses, leaving space for topping.
  • Top with whipped topping and garnish with crushed graham crackers.

Last Step:

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Notes

Chill for at least 1 hour before serving for best results.
Omit horchata for a kid-friendly version.
Use a piping bag for a more elegant topping presentation.

  • Author: Marry
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

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