Ingredients
Scale
- 1 baguette
- 1 (3 lb) package Hillshire Farms Cocktails L'il Smokies
- 1 (8 oz) package Gruyere cheese, sliced
- 1 (12 oz) jar sliced pepperoncini
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the baguette into 1/2 inch slices.
- Toast the baguette slices on a baking sheet for about 8 minutes until golden.
- Add Gruyere cheese on top of each crostini.
- Slice L'il Smokies in half lengthwise.
- Assemble with 2 halves of sausages on each crostini and return to the oven for 5 minutes.
- Top with a slice of pepperoncini before serving.
Last Step:
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Ensure cheese is at room temperature for easier melting.
Experiment with different types of bread for a unique touch.
Use foil for easy cleanup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 180
- Sugar: 1
- Sodium: 450
- Fat: 9
- Saturated Fat: 4
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 16
- Fiber: 1
- Protein: 7
- Cholesterol: 25