Peppermint Brownie Ice Cream Bars

Name: Peppermint Brownie Ice Cream Bars
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 package (17.8 ounces) fudge brownie mix, plus ingredients listed on the package; 27 Oreos (regular or peppermint), divided (set aside 3 for topping); 1 container (11.75 ounces) hot fudge topping; 48 ounces peppermint ice cream; 8 ounces frozen whipped topping, thawed; Optional: Finely chopped peppermint bark or peppermint crunch candies for garnish

By:

Sarah

Published:

November 19, 2025

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Indulging in Peppermint Brownie Ice Cream Bars is like capturing the essence of festive cheer in every delicious layer. Picture this: a fudgy brownie base topped with creamy peppermint ice cream, crunchy Oreos, and a luscious drizzle of hot fudge. Honestly, what’s not to love? These bars embody the perfect blend of textures and flavors that will have your taste buds dancing.

Whether you’re preparing for a holiday gathering or just looking to satisfy a sweet craving at home, these bars are the answer. They look stunning on any dessert table and can be made ahead of time, ensuring you can enjoy quality time with friends and family. It’s all about easy enjoyment here! So grab your apron and let’s whip up some irresistible Peppermint Brownie Ice Cream Bars that will surely impress.

Why This Recipe Works

The heart of these Peppermint Brownie Ice Cream Bars lies in their delightful textures. The rich, fudgy brownie pairs perfectly with the creamy peppermint ice cream, creating a satisfying contrast that keeps each bite interesting. Layering in Oreos adds that extra crunch and richness, supporting the entire dessert with an inviting flavor. Furthermore, incorporating whipped topping on top lends a light finish that balances the bold density of the brownie layer. The combination of these elements makes each bite a delightful experience.

Why You’ll Love This Peppermint Brownie Ice Cream Bars

These bars shine during holiday celebrations and gatherings, effortlessly standing out with their beautiful layers and delicious taste. They cater to both chocolate and mint enthusiasts, making them a guaranteed crowd-pleaser. Plus, the simplicity of preparation means you can get them ready in advance! This way, while your dessert freezes, you can spend your time engaging in fun with loved ones instead of stuck in the kitchen.

Ingredients

1 package (17.8 ounces) fudge brownie mix, plus ingredients listed on the package
27 Oreos (regular or peppermint), divided (set aside 3 for topping)
1 container (11.75 ounces) hot fudge topping
48 ounces peppermint ice cream
8 ounces frozen whipped topping, thawed
Optional: Finely chopped peppermint bark or peppermint crunch candies for garnish

Preparing the Brownie Base

Preheat and Prepare the Pan

First things first, preheat your oven according to the brownie mix instructions. While you wait, line a 9×13-inch baking pan with parchment paper. Don’t forget to leave an overhang since it really helps with easy removal later.

Bake the Brownies

Next, mix the brownie batter according to the package instructions. Bake them for about 2-3 minutes less than the suggested time. You want them fully set, but also soft enough for that fudgy texture. Once baked, allow the brownies to cool for about 20 minutes.

Add the Oreo Layer

After cooling, coarsely chop 24 Oreos into quarters. Then, press the chopped pieces evenly over the cooled brownies. This cookie layer provides a delightful crunch.

Layering the Fudge and Ice Cream

Apply Hot Fudge

Warm your hot fudge in the microwave for about 30 seconds. This softening will make it easier to spread. Once warm, dollop it over the Oreo layer, using the back of a spoon to smooth it out evenly.

Ice Cream Layer

Before adding the ice cream, let it soften at room temperature for around 5 minutes. Once softened, spread large scoops of the peppermint ice cream over the hot fudge layer. Make sure to smooth it out with a spatula for an even finish.

Top with Whipped Topping

Use a spatula to spread the thawed whipped topping evenly across the ice cream layer. For an extra festive touch, you can sprinkle the remaining crushed Oreos on top.

Freezing and Serving

Freeze Overnight

Cover your pan tightly and freeze overnight. This allows the flavors to meld beautifully while ensuring the bars set appropriately.

Cutting the Bars

Before you cut, let the bars sit at room temperature for about 5 minutes. This step will make cutting easier. You can use the parchment overhang to lift the bars from the pan. A sharp knife that you’ve warmed under hot water and dried off will help create clean cuts.

Serving Suggestions

Drizzle some chocolate or additional hot fudge over the top for presentation.
Serve with an extra scoop of peppermint ice cream on the side for an indulgent treat.
Add crushed peppermint candies as a decoration for a festive feel.

Tips for Success

To ensure perfect results, bake the brownies just right; underbaked brownies can ruin the whole experience. Don’t hesitate to experiment with different ice cream flavors for variety. Finally, use high-quality hot fudge, as that will elevate the overall flavor immensely.

Variations

Why not try some variations? You can swap out Oreos for chocolate sandwich cookies to create a new flavor profile. Adding caramel sauce between the ice cream and whipped topping can bring an additional sweetness. There’s also the option of using seasonal ice cream flavors like pumpkin or eggnog for a fun twist during holidays.

Storage Tips

If you happen to have leftovers, keep them tightly covered in the freezer for up to a month. For better storage, cut the bars individually and wrap them well; this prevents freezer burn.

FAQs

Can I use homemade brownies instead of a mix?

Absolutely! Homemade brownies can add a personal touch, just ensure they have that fudgy texture.

How long do the bars need to freeze?

To achieve perfect results, freeze your bars for at least 8 hours or ideally overnight.

Can I make these bars ahead of time?

Yes! These bars are ideal for preparing in advance, making them perfect for gatherings.

Is there a non-dairy version of this recipe?

Indeed, you can use non-dairy ice cream and whipped topping to create a dairy-free version.

Can I use a different flavor of ice cream?

Certainly! Feel free to explore with flavors like chocolate or vanilla—it can add a nice twist.

Enjoying these Peppermint Brownie Ice Cream Bars is a wonderful way to celebrate any occasion. With their rich, layered flavors and a fresh mint kick, they’re sure to become a beloved treat at your holiday table. Keep them for yourself or share with family and friends—just make sure you have some to savor later!