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Peanut Butter Cup Christmas Trees

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These cute mini Christmas trees are not only fun to make but are also customizable for everyone. With creamy peanut butter surrounded by chocolate, they’re a delightful treat for any holiday gathering!

  • Total Time: 15 minutes
  • Yield: 5 trees 1x

Ingredients

Scale
  • 2 Miniature Reeses Peanut Butter Cups
  • 1 Regular Reeses Peanut Butter Cup
  • 1 Hershey Kiss
  • Green Icing
  • Sprinkles (optional)

Instructions

  • Lay out all ingredients on a clean surface.
  • Attach an upside-down Miniature Reeses Peanut Butter Cup to an upside-down Regular Reeses Peanut Butter Cup with icing.
  • Add another Miniature Reeses Peanut Butter Cup upside down on top, using more icing.
  • Place a Hershey Kiss on top secured with icing.
  • Decorate with green icing and sprinkles.
  • Repeat for additional trees.

Last Step:

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Notes

Ensure all candies are at room temperature for easier assembly.
Using a piping bag for icing can enhance decoration precision.

  • Author: Thomas
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Calories: 120
  • Sugar: 10
  • Sodium: 40
  • Fat: 6
  • Saturated Fat: 2.5
  • Unsaturated Fat: 3
  • Trans Fat: 0
  • Carbohydrates: 15
  • Fiber: 1
  • Protein: 3
  • Cholesterol: 5