Ingredients
Scale
- 1 ½ cups all-purpose flour, spooned and leveled
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 cup creamy peanut butter
- ½ cup butter, softened
- ¼ cup granulated sugar
- ¾ cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 36 chocolate kisses, unwrapped
- ⅓ cup granulated sugar (for coating)
Instructions
- Whisk together flour, baking soda, and salt in a bowl and set aside.
- Cream peanut butter, butter, granulated sugar, and brown sugar until smooth.
- Mix in egg and vanilla extract until combined.
- Gradually fold in the dry ingredients and chill the dough for 30 minutes.
- Preheat oven to 350°F and line a baking sheet with parchment.
- Form 1-inch balls, coat in sugar, and place on the sheet.
- Bake for 10 minutes and press chocolate kisses into warm cookies.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Ensure butter is softened for the right texture.
Chilling the dough is crucial for maintaining shape.
Experiment with different flavored chocolates for variety.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 7
- Sodium: 75
- Fat: 5
- Saturated Fat: 2
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 13
- Fiber: 1
- Protein: 2
- Cholesterol: 15