Ingredients
Scale
- 1 cup creamy peanut butter
- ¼ cup butter, softened
- 1 cup powdered sugar
- 2 cups Rice Krispies cereal, slightly crushed
- 2 cups semi-sweet chocolate chips
- 2 tablespoons vegetable shortening
Instructions
- Cream together peanut butter and butter in a bowl until smooth.
- Gradually add powdered sugar and mix until fully incorporated.
- Fold in Rice Krispies gently until combined.
- Form into bite-sized balls and chill in the refrigerator for 30 minutes.
- Melt chocolate chips with vegetable shortening in the microwave.
- Dip each ball in melted chocolate and place on a baking sheet.
- Chill again until chocolate sets.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use softened butter for better mixing.
Do not skip chilling for better shape and presentation.
High-quality chocolate enhances the overall flavor.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg