Ingredients
Scale
- 1 cup unsalted butter (room temperature, high quality)
- 1 cup dark brown sugar
- 2 teaspoons ground cinnamon
- 1.5 teaspoons ground cardamom
- ½ teaspoon freshly ground nutmeg
- ¼ teaspoon ground cloves
- Pinch of kosher salt
- 2 ounces Cruzan® Black Strap Rum or your favorite black rum
- 1 cup of your favorite brewed coffee (very hot; a darker, full-bodied coffee is recommended)
- 2 tablespoons cream or half & half
- Freshly whipped and sweetened cream (for garnish)
- Ground cinnamon (for garnish)
Instructions
- Cream together unsalted butter and dark brown sugar in a stand mixer.
- Add ground cinnamon, cardamom, nutmeg, cloves, and kosher salt; mix for about 3 minutes.
- Use immediately or refrigerate for later use; bring to room temperature before serving.
- In a medium cup, combine 2 tablespoons of spiced butter with 2 ounces of black strap rum.
- Fill the cup with hot brewed coffee and stir well.
- Add a splash of cream or half & half and top with whipped cream and ground cinnamon.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use high-quality butter for the best flavor.
Freshly ground spices will enhance the taste significantly.
Feel free to customize the amount of rum based on your preference.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 30
- Sodium: 150
- Fat: 30
- Saturated Fat: 18
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 0
- Protein: 2
- Cholesterol: 80