Ingredients
Scale
- 12 ounces fresh cranberries
- ½ cup granulated sugar (100g)
- ½ cup brown sugar (100g)
- ¾ cup fresh orange juice
Instructions
- Combine granulated and brown sugar with orange juice in a saucepan over medium heat until dissolved.
- Add fresh cranberries and cook for about 20 minutes, stirring occasionally, until they pop.
- Remove from heat, pour into a bowl, and let cool to room temperature to thicken.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use fresh cranberries for the best flavor; frozen can be used if necessary.
Adjust sweetness by changing sugar ratios or adding alternative sweeteners.
For extra flavor, consider adding spices like cinnamon or nutmeg.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 25
- Sodium: 5
- Fat: 0.5
- Saturated Fat: 0
- Unsaturated Fat: 0.5
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 2
- Protein: 0
- Cholesterol: 0