Ingredients
Scale
- 28.6 oz Peppermint Oreos (2 packages)
- 16 oz candy coating (CandiQuik or Ghirardelli)
- Assorted sprinkles and toppings
Instructions
- Prepare your workstation by covering the surface with parchment paper.
- Melt the chocolate or candy coating until smooth.
- Dip the bottom of each Oreo in the melted chocolate.
- Drizzle additional melted chocolate on top of each Oreo.
- Sprinkle desired toppings before the chocolate hardens.
- Let the decorated Oreos sit until the chocolate sets completely.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use a dry dipping tool for the best chocolate coating.
Work in small batches to keep the chocolate melted and smooth.
Store in an airtight container for freshness.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 10
- Sodium: 50
- Fat: 6
- Saturated Fat: 3
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 1
- Protein: 1
- Cholesterol: 0