Ingredients
Scale
- 24 small square pretzels
- 24 individual Rolo chocolate caramels
- 12 ounces M&M candies
Instructions
- Preheat your oven to 350°F.
- Lay pretzels in a single layer on a parchment-lined baking sheet.
- Place one Rolo candy on each pretzel.
- Bake for 3-4 minutes until Rolos soften.
- Press an M&M on top of each softened Rolo.
- Allow to cool completely before serving.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Uniform-sized pretzels ensure even baking.
Avoid overbaking to maintain the shape of the chocolate.
Experiment with different candies for variety.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 8g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg