Easy Baked Penne Pasta

Name: Easy Baked Penne Pasta
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 12-16 ounces penne pasta; 24 ounces pasta sauce (of your choice); 8 ounces low-fat cottage cheese; 8 ounces low-fat sour cream; 5 cloves garlic, pressed; 4 cups shredded mozzarella cheese, divided

By:

Thomas

Published:

September 18, 2025

[grow_share_buttons]

Jump to Recipe·Leave a Review

Discovering a new recipe is like finding a hidden treasure, especially when it’s as delightful as Easy Baked Penne Pasta. Picture this: a cozy night in with friends or family, the aroma of garlic wafting through the air, and a bubbly, cheesy pasta dish that’s not just comforting but also incredibly satisfying. This recipe isn’t just about feeding appetites; it’s about creating memories around the dinner table.

With its rich flavors and easy preparation, Easy Baked Penne Pasta is a fantastic dish that brings everyone together. You can whip this up in no time, making it perfect for busy weeknights or get-togethers. The layers of creamy cheese mixed with pasta and sauce offer a warm hug for your taste buds, making it an instant hit for people of all ages. So, roll up your sleeves, grab your favorite ingredients, and let’s dive into this delicious journey of flavors!

Why This Recipe Works

The magic of Easy Baked Penne Pasta lies in how simple yet fulfilling it is. Each component complements the others beautifully. The penne pasta holds sauce well, while the creamy cheese creates a smooth texture. And can we talk about garlic? It elevates every bite, giving a fragrant warmth that feels just right. All these elements blend to create a symphony of flavors that make this dish comforting and satisfying. Plus, it’s pretty straightforward to make, meaning more time to enjoy your meal.

Why You’ll Love This Easy Baked Penne Pasta

Imagine sitting down to a hearty meal that’s as enjoyable to make as it is to eat. With Easy Baked Penne Pasta, you’ll love how quickly it comes together. It’s a delightful combination of creamy cheese, aromatic garlic, and your favorite pasta sauce all baked to perfection. Perfect for families or a cozy dinner with friends, this dish promises to be a crowd-pleaser. Plus, it’s versatile. Whether you want to stick to classic flavors or add your spin, this recipe adapts beautifully, ensuring everyone at the table will leave happy.

Ingredients

12-16 ounces penne pasta
24 ounces pasta sauce (of your choice)
8 ounces low-fat cottage cheese
8 ounces low-fat sour cream
5 cloves garlic, pressed
4 cups shredded mozzarella cheese, divided

Cooking Instructions

Preheat the Oven

Start by preheating your oven to 375°F (190°C). This initial step is important, as it helps your Easy Baked Penne Pasta cook evenly, ensuring every bite is delicious right from the start.

Cook the Penne Pasta

Next, cook your penne pasta according to the package directions. Once it’s done, drain the pasta well. Allow it to cool slightly while you prepare the other ingredients.

Combine Sauce and Cheeses

In a large mixing bowl or right in the pasta pot, combine the pasta sauce, cottage cheese, sour cream, and pressed garlic. Mix well until everything is blended. This creamy mixture will envelop your pasta in goodness.

Incorporate the Pasta

Now, it’s time to combine the cooked penne pasta with your sauce mixture. Stir gently but thoroughly, ensuring each piece is coated in that creamy goodness. The pasta should look inviting and well-mixed.

Add Shredded Cheese

Fold in 2 cups of the shredded mozzarella cheese into the pasta mixture. This step ensures that each bite will be extra cheesy and delicious—who doesn’t love gooey melted cheese?

Transfer to Baking Dish

Spread the pasta mixture evenly across a 9×13-inch baking dish. This allows for even cooking and makes serving much easier later on.

Top with Remaining Cheese

Sprinkle the remaining 2 cups of shredded mozzarella cheese generously over the top. This final layer of cheese melts beautifully, creating a deliciously gooey topping.

Bake to Perfection

Place the baking dish in your preheated oven and bake for 15-25 minutes. Your Easy Baked Penne Pasta is ready to enjoy when the cheese is melty and the dish is hot throughout.

Serving Suggestions

Serve your Easy Baked Penne Pasta with a crisp side salad or warm garlic bread. This pairing enhances the meal and adds a fresh crunch that complements the creamy pasta. And don’t forget to have some extra marinara on the side for dipping!

Tips for Success

Make sure your pasta is cooked al dente before baking. This technique prevents your pasta from becoming mushy in the oven.
Feel free to experiment with different pasta sauces! Each sauce can create a unique flavor profile, so have fun with it.

Variations

If you want to switch things up, consider swapping the penne for a different pasta shape like rotini or fusilli. For a protein boost, you can stir in cooked ground beef or sausage before baking. The possibilities are endless and can make your dish even more exciting.

Storage Tips

Any leftovers? No problem! Store them in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy them again, simply reheat in the oven or microwave for a quick meal.

Pairing Ideas

This dish pairs beautifully with a crisp white wine, which can enhance the meal’s flavors. Or, for a non-alcoholic choice, try a light fruit-infused sparkling water, offering a refreshing contrast to the richness of the pasta.

FAQs

Can I make this dish ahead of time?
Absolutely! You can prepare the ingredients and store them in the fridge for up to 24 hours before baking.

Is this recipe vegetarian-friendly?
Definitely! Easy Baked Penne Pasta is wholly meat-free, making it suitable for vegetarians.

What can I use in place of cottage cheese?
If you prefer a different texture, ricotta cheese can be a delightful substitute.

Can I freeze leftovers?
Yes, you can freeze this dish for up to 2 months. Just make sure to thaw and reheat before serving.

Can I add vegetables?
Of course! Adding cooked or sautéed veggies, like spinach or bell peppers, adds nutrition and flavor.

Gathering around a dish of Easy Baked Penne Pasta is something special. It not only fills stomachs, but also warms hearts. With its creamy texture and flavorful layers, it’s ideal for any occasion, whether a casual family dinner or a festive get-together. Feel free to add your spin and remember, the best meals are those made with love. Happy cooking!