Ingredients
Scale
- â…“ cup granulated sugar
- ¼ cup unsweetened cocoa powder
- 3 tablespoons cornstarch
- ¼ teaspoon salt
- 2 large egg yolks, beaten
- 2 cups whole milk
- 1½ tablespoons unsalted butter
- ¼ cup semi-sweet chocolate, melted
- 2 teaspoons vanilla extract
- Ice cubes (for the water bath)
- 1 cup Oreo cookies (about 10-12)
- 12 gummy worms
Instructions
- Whisk together the sugar, cocoa powder, cornstarch, salt, and egg yolks in a medium saucepan.
- Pour in the milk, cook over medium heat while stirring until bubbling, then lower heat and continue for 1-2 minutes until thickened.
- Remove from heat and whisk in butter, melted chocolate, and vanilla extract until smooth.
- Place saucepan in an ice bath to cool, stirring occasionally until room temperature.
- Cover and refrigerate for at least 4 hours.
- Crush Oreo cookies while pudding chills for layering.
- Divide pudding into cups and layer with crushed Oreos and gummy worms.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
For extra chocolate flavor, consider adding mini chocolate chips on top.
Ensure pudding is fully chilled for the best texture.
Adjust gummy worms quantity based on preference.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Calories: 320
- Sugar: 28
- Sodium: 200
- Fat: 15
- Saturated Fat: 8
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 2
- Protein: 4
- Cholesterol: 60