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Cranberry Mimosa

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This Cranberry Mimosa offers a refreshing blend of champagne and cranberry juice, enhanced with lime and rosemary. Perfect for brunch or celebrations!

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 bottle of your favorite champagne (750 mL)
  • 1 ¼ cups cranberry juice cocktail (divided)
  • 1 cup frozen cranberries
  • Fresh rosemary sprigs (for garnish)
  • Lime slices (for garnish)
  • Corn syrup (for rimming glasses)
  • Festive sugar crystals (for rimming glasses)

Instructions

  • Rim glasses with corn syrup, then coat with festive sugar crystals.
  • Place frozen cranberries in each glass.
  • Squeeze fresh lime juice over cranberries.
  • Fill glasses one-third full with cranberry juice cocktail.
  • Top with champagne until filled.
  • Garnish with rosemary and additional cranberries.

Last Step:

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Notes

Serve immediately for the best experience.
Chill champagne beforehand for refreshing bubbles.

  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg