Ingredients
Scale
- 6 Tablespoons hot chocolate mix
- 4 Tablespoons hazelnut syrup
- 4 Tablespoons vanilla creamer
- 2 ½ cups hot water
- Whipped cream (for topping)
Instructions
- In two mugs, mix 3 tablespoons of hot chocolate mix with 1 ¼ cups of hot water each until dissolved.
- Stir in 2 tablespoons of hazelnut syrup and 2 tablespoons of vanilla creamer into each mug.
- Top with whipped cream and serve immediately.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use high-quality hot chocolate mix for the best flavor.
Adjust hazelnut syrup and creamer according to personal taste.
Ensure water is hot but not boiling for the best result.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Calories: 345
- Sugar: 34
- Sodium: 100
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 54
- Fiber: 1
- Protein: 5
- Cholesterol: 30