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Christmas Golden Oreo Balls

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These Christmas Golden Oreo Balls are a festive treat featuring a creamy filling and a luscious chocolate coating. Easy to make and perfect for sharing!

  • Total Time: 45 minutes
  • Yield: 24 balls 1x

Ingredients

Scale
  • 1 package (14.3 oz) Golden Oreos
  • 1 block (8 oz) cream cheese, softened
  • 1 tsp vanilla extract
  • 12 oz white melting chocolate
  • Sprinkles (for decorating)

Instructions

  • Process Golden Oreos into fine crumbs.
  • Mix Oreo crumbs with softened cream cheese and vanilla extract until combined.
  • Roll the mixture into small balls, about 1 inch in diameter.
  • Chill the balls in the freezer for 10-15 minutes.
  • Melt the white chocolate until smooth.
  • Coat each chilled ball in melted chocolate.
  • Decorate with sprinkles and allow to set on parchment paper.

Last Step:

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Notes

Ensure cream cheese is at room temperature for easier mixing.
If the mixture is sticky, chill for a few minutes before rolling.
Personalize treats with different sprinkles to match your theme.

  • Author: Thomas
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Calories: 140
  • Sugar: 9
  • Sodium: 50
  • Fat: 7.5
  • Saturated Fat: 4.5
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 18
  • Fiber: 0.5
  • Protein: 1
  • Cholesterol: 10