Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup light brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup red and green M&Ms
- 1/4 cup crushed pretzels
- 1/4 cup holiday sprinkles
Instructions
- Preheat the oven to 350°F and line a 9×13-inch baking pan with parchment paper.
- Cream the softened butter, light brown sugar, and granulated sugar until light and fluffy.
- Add eggs one at a time, mixing fully after each addition, then stir in vanilla extract.
- In a separate bowl, whisk together flour, baking powder, and salt, then gradually mix into wet ingredients.
- Fold in chocolate chips, M&Ms, and crushed pretzels.
- Spread the dough in the prepared pan and top with remaining chocolate chips, M&Ms, and pretzels, then add sprinkles.
- Bake for 20-25 minutes until edges are golden; cool completely before cutting into squares.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use room-temperature butter for better mixing.
Check for doneness at the 20-minute mark to avoid over-baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 220
- Sugar: 15
- Sodium: 150
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 1
- Protein: 2
- Cholesterol: 40