Ingredients
Scale
- 1 (3 oz) package of pineapple or lemon Jello
- 1 (3 oz) package of orange Jello
- 1 (3 oz) envelope of Knox unflavored gelatin
- 1 (14 oz) can of sweetened condensed milk
- 4 cups water, divided
- 1 ½ cups whipped cream vodka, divided
- Whipped cream for topping
- 16 pieces of candy corn for garnish
- 16 (3 oz) plastic cups
Instructions
- Boil 1 cup of water; remove from heat, whisk in pineapple Jello, cold water, and ½ cup whipped cream vodka. Divide into cups and chill for 2 hours.
- Boil 1 cup of water; whisk in orange Jello, cold water, and ½ cup whipped cream vodka. Pour over the cooled pineapple layer and chill for 2 hours.
- Whisk 1 cup water and Knox gelatin in a saucepan, gently heat, then add sweetened condensed milk and remaining vodka. Cool and fill cups; chill for 2 hours.
- Top with whipped cream and garnish with candy corn before serving.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Allow each layer to fully set before adding the next to maintain distinct layers.
Cool mixtures before pouring to preserve the layers’ separation.
Add toppings just before serving for the best presentation.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 14
- Sodium: 25
- Fat: 2.5
- Saturated Fat: 1.5
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 16
- Fiber: 0
- Protein: 1
- Cholesterol: 5