Name: Cajun Chicken Loaded Fries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Cajun
Ingredients: 1 bag (28 ounces) frozen steak fries; 2 tablespoons Cajun seasoning, divided; 2 boneless skinless chicken breasts, cut into bite-sized pieces; 1 tablespoon extra virgin olive oil; 1 cup (113 g) Monterey Jack cheese, shredded; 1 cup (113 g) sharp cheddar cheese, shredded; ¼ cup (55 g) mayonnaise; 1 tablespoon sour cream; 1 tablespoon whole milk; 1 teaspoon hot sauce, plus more for drizzling; ½ teaspoon garlic powder; Chives, chopped for garnish

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Cajun Chicken Loaded Fries are a fantastic combination of crispy fries, spicy chicken, and melty cheese that’s sure to make your taste buds dance. Whether you’re gathering with friends for game day or simply enjoying a cozy night at home, this dish is perfect for satisfying your cravings. It’s got that unique Cajun flair that brings flavor and excitement to the table. Plus, you can easily adjust the recipe to your liking, making it just as spicy or mild as you want. It’s a fun, interactive meal that encourages sharing and enjoyment. So, grab your apron and let’s get cooking!

Why This Recipe Works

The combination of crispy fries, succulent Cajun-seasoned chicken, and a medley of melty cheeses creates an irresistible dish that satisfies cravings and delights the palate. The layering of flavors not only adds depth but also ensures every bite is packed with zest. This recipe captures the essence of Cajun cooking, making it perfect for gatherings or a cozy night in.

Why You’ll Love This Cajun Chicken Loaded Fries

This Cajun Chicken Loaded Fries recipe offers a bold flavor experience that is both comforting and exciting. Easy to prepare and customize, it’s a crowd-pleaser ideal for game day or a fun weeknight dinner. Whether you’re a seasoned chef or a kitchen novice, you’ll appreciate the simplicity and satisfaction of this dish.

Ingredients

1 bag (28 ounces) frozen steak fries
2 tablespoons Cajun seasoning, divided
2 boneless skinless chicken breasts, cut into bite-sized pieces
1 tablespoon extra virgin olive oil
1 cup (113 g) Monterey Jack cheese, shredded
1 cup (113 g) sharp cheddar cheese, shredded
¼ cup (55 g) mayonnaise
1 tablespoon sour cream
1 tablespoon whole milk
1 teaspoon hot sauce, plus more for drizzling
½ teaspoon garlic powder
Chives, chopped for garnish

Preparing Cajun Chicken Loaded Fries

Preheat Your Oven

Start by preheating your oven to the temperature indicated on your frozen steak fry package. For best results, line a large rimmed baking sheet with parchment paper or foil. This makes cleanup a breeze and helps those fries get super crispy.

Season the Fries

In a large mixing bowl, toss the frozen steak fries with 1 tablespoon of Cajun seasoning. It’s important to ensure they are evenly coated to amp up the flavor. Then, spread the fries out in a single layer on the prepared baking sheet.

Bake the Fries

Bake the fries according to the package instructions. If you love a crispier texture, add an extra 5 to 10 minutes to the baking time. Keep an eye on them so they turn that lovely golden brown.

Cook the Chicken

While those fries are baking, heat olive oil in a medium skillet over medium heat. Once the oil’s hot, add the bite-sized chicken pieces. Sprinkle in the remaining 1 tablespoon of Cajun seasoning and stir. Cook until the chicken is browned and reaches an internal temperature of 165°F, which will take about 6 to 8 minutes. Once done, remove it from heat and get ready for the next step!

Prepare the Creamy Sauce

In a small bowl, whisk together the mayonnaise, sour cream, whole milk, hot sauce, and garlic powder. Mix it until it’s smooth and creamy. This sauce will add that incredible flavor punch to your loaded fries.

Assemble the Loaded Fries

When the fries are crispy and golden, pull them out of the oven. Evenly distribute the cooked chicken over the fries, followed by both the shredded Monterey Jack and cheddar cheeses. Just imagine that cheesy goodness melting in as you bake them again.

Melt the Cheese

Return the baking sheet to the oven and bake for an additional 5 to 7 minutes. The goal is to melt the cheese fully until it’s bubbling. It smells amazing, and you’ll find it hard to wait!

Drizzle the Sauce

Now for the best part! Drizzle the creamy sauce over those loaded fries. For an extra kick, add some chopped chives and a swirl of hot sauce on top.

Serve and Enjoy

Serve the Cajun Chicken Loaded Fries hot and melty. The flavors will burst in your mouth. It’s all about that delicious combination of crispy, cheesy, and spicy. Enjoy every single bite!

Serving Suggestions

These loaded fries can definitely stand alone as a meal but can also be paired with a light salad for balance. Consider serving with additional dipping sauces like ranch or blue cheese for a fun twist.

Tips for Success

Use freshly cooked ingredients for the best flavor.
Experiment with different types of cheese to create a varied taste profile.
Adjust the amount of Cajun seasoning based on your spice tolerance.

Variations

Swap out the chicken for shrimp or tofu for a different protein.
Add toppings like jalapeños, olives, or green onions for extra flavor.
Make it vegetarian by omitting the chicken and loading on more veggies.

FAQs

1. Can I use fresh fries instead of frozen?
Yes, fresh fries work well, but adjust your cooking time accordingly to avoid overcooking.

2. How can I make this dish spicier?
Simply add more Cajun seasoning or include extra hot sauce in the creamy sauce for an elevated kick.

3. How do I store leftovers?
Store leftover Cajun Chicken Loaded Fries in an airtight container in the refrigerator for up to 2 days.

4. Can I reheat the fries?
Yes, you can reheat them in the oven at 350°F until warmed through for the best texture.

5. What can I serve with these loaded fries?
These fries pair beautifully with a refreshing coleslaw or a tangy garden salad.

Cajun Chicken Loaded Fries are not just a delicious treat; they’re a celebration of bold flavors and satisfying textures. Perfect for any occasion, this recipe is sure to become a favorite at your table. Whether you enjoy them during the big game or as a delightful snack to share, each bite is a taste of culinary bliss. So gather your loved ones, enjoy, and savor the comforting warmth of this mouthwatering dish!