Ingredients
Scale
- ⅓ cup goat cheese or cream cheese, softened
- ¼ cup chopped walnuts, pecans, or almonds
- ⅛ teaspoon ground cinnamon
- 12 Medjool dates, pitted
- 6 slices bacon (not thick cut)
- 1 tablespoon honey or maple syrup
- 2 tablespoons butter, melted
Instructions
- Combine goat cheese with walnuts and cinnamon in a bowl to create the filling.
- Stuff each date with 1 tablespoon of the cheese mixture.
- Wrap each stuffed date with bacon, securing with a toothpick if necessary.
- Place wrapped dates on a baking sheet and brush with melted butter and honey.
- Bake at 350°F for 15-20 minutes, flipping halfway through.
- Serve warm, garnished with herbs or a dipping sauce.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Use high-quality bacon for better flavor.
Can be prepared ahead, refrigerated, and baked before serving.
Monitor the baking process to keep the bacon from burning.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 5
- Sodium: 200
- Fat: 7
- Saturated Fat: 2
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 1
- Protein: 2
- Cholesterol: 15