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Bacon Jam Cheeseburger Egg Rolls

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These Bacon Jam Cheeseburger Egg Rolls are a fun appetizer filled with the classic flavors of a cheeseburger and the delightful crunch of egg rolls. Perfect for gatherings or cozy nights in!

  • Total Time: 35 minutes
  • Yield: 10 egg rolls 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 tablespoon hamburger seasoning
  • ½ small yellow onion, finely chopped (about ¼ cup)
  • 4 large dill pickles, finely diced (about 1 cup)
  • 1 ½ cups sharp cheddar cheese, shredded
  • 10 egg roll wrappers
  • 1 recipe onion bacon jam, prepared
  • ¼ cup mayonnaise
  • 2 teaspoons mustard
  • 2 teaspoons ketchup

Instructions

  • Cook ground beef with hamburger seasoning until browned; drain.
  • Mix in chopped onion and diced pickles; let cool.
  • Prepare egg roll wrappers, moistening edges to seal.
  • Fill wrappers with bacon jam, beef mixture, onion, pickles, and cheese; roll and seal.
  • Air fry at 400°F for 3-4 minutes per side until golden and crispy.
  • Mix mayonnaise, mustard, and ketchup for dipping sauce.

Last Step:

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Notes

Keep egg roll wrappers covered while assembling to avoid drying.
Adjust bacon jam quantity based on your sweetness preference.
Avoid overcrowding the air fryer for optimal crispiness.

  • Author: Thomas
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American/Asian

Nutrition

  • Calories: 210
  • Sugar: 1
  • Sodium: 480
  • Fat: 12
  • Saturated Fat: 5
  • Unsaturated Fat: 7
  • Trans Fat: 0
  • Carbohydrates: 14
  • Fiber: 1
  • Protein: 10
  • Cholesterol: 40