Ingredients
Scale
- 4 medium apples (peeled, cored, and roughly diced)
- 1/2 cup packed brown sugar (light or dark)
- 1/2 cup water
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1 teaspoon vanilla extract
Instructions
- Peel, core, and dice the apples into 1/2 to 3/4 inch pieces.
- In a medium saucepan, combine diced apples, brown sugar, spices, vanilla, and water.
- Heat over medium-high until boiling, stirring occasionally.
- Reduce heat and simmer for 10-12 minutes until apples are tender.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Mix sweet and tart apples for a balanced flavor.
Adjust spice levels to taste for a personalized touch.
Simmer longer for a thicker compote consistency.
- Prep Time: 5 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 25
- Sodium: 5
- Fat: 0.5
- Saturated Fat: 0.1
- Unsaturated Fat: 0.4
- Trans Fat: 0
- Carbohydrates: 29
- Fiber: 2
- Protein: 0.3
- Cholesterol: 0