Ingredients
Scale
- 2 chicken breasts (about 1 1/4 pounds)
- ½ large red bell pepper
- ½ large yellow bell pepper
- 1 large yellow onion
- 2 tablespoons olive oil
- 1 (1 ounce) packet of fajita seasoning (or 2 tablespoons of homemade seasoning)
Instructions
- Preheat the air fryer to 400°F.
- Slice the chicken, red and yellow bell peppers, and onion into 1/4-inch thick strips.
- Combine sliced ingredients in a bowl with olive oil and fajita seasoning.
- Add the mixture to the air fryer basket and cook for 14 minutes, stirring halfway, until chicken reaches 165°F.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Cut chicken and vegetables into uniform sizes for even cooking.
Avoid overcrowding the air fryer basket; cook in batches if necessary.
Adjust seasoning based on desired spice level.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: Mexican
Nutrition
- Calories: 300
- Sugar: 3
- Sodium: 600
- Fat: 12
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 3
- Protein: 30
- Cholesterol: 80