No Bake S’mores Bars

By:

Sarah

Published:

February 2, 2026

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Creating delicious No Bake S’mores Bars is an adventure that combines flavors and textures that transport you back to summer nights by the campfire. Picture the warmth of roasted marshmallows paired perfectly with rich chocolate, the crunch of graham crackers, and the chewy goodness of mini marshmallows—all wrapped up in a no-fuss recipe that’s easy to whip up. Trust me, you don’t need a campfire (or even an oven) to capture that nostalgic magic. These bars are perfect for everyone: busy parents, eager kids, or anyone just wanting a sweet treat without much effort. Whether you’re planning a family gathering or just craving something indulgent for yourself, this recipe is the answer. Once you try making these No Bake S’mores Bars, you’ll understand why they’re a crowd-pleaser that brightens up any occasion. Let’s jump right into it!

Why This Recipe Works

Creating No Bake S’mores Bars offers a harmonious blend of chocolate, marshmallows, and crunchy cereal without ever turning on your oven. The key lies in its simple ingredients like chocolate chips and Golden Grahams, which work together wonderfully. Not only does this recipe save time, but it also guarantees a delightful treat everyone will love.

Why You’ll Love This No Bake S’mores Bars

You’re going to fall for No Bake S’mores Bars because they remind us of fun summer campfires and friendly family hangouts. Each bite is packed with rich chocolate flavor and a satisfying chewy texture, crafting a nostalgic experience with every taste. Plus, they’re incredibly simple to prepare, making them your new go-to recipe for any occasion.

Ingredients

1 (12-ounce) bag semi-sweet or milk chocolate chips
1 tablespoon Crisco shortening or vegetable oil
2 cups mini marshmallows
2 cups Golden Grahams cereal

Preparing Your No Bake S’mores Bars

Gather Your Ingredients

Before jumping into the fun, make sure all your ingredients are measured and waiting to go! Having everything ready means you won’t scramble while mixing, keeping the process hassle-free and enjoyable.

Line Your Pan

Start this delightful journey by lining an 8×8-inch pan with foil. A light spray of cooking spray on the foil ensures that your bars come out easily once they’re chilled.

Melt the Chocolate Mixture

Grab a large microwave-safe bowl and toss in the chocolate chips along with the Crisco shortening or vegetable oil. Now, heat this mixture in the microwave, using 30-second increments. Don’t forget to stir after each time until you see a smooth and melted consistency. This should take around 1-2 minutes—easy peasy!

Mix in Cereal and Marshmallows

Once that chocolate is silky smooth, it’s time to gently fold in the Golden Grahams cereal and mini marshmallows. Make sure everything gets coated evenly in chocolate, which amplifies the flavor and makes each bar decadent.

Pour and Press

Now, pour your chocolaty goodness into the prepared pan. Using a spatula (or your hands, if you’re feeling adventurous), press everything down firmly to compact the mixture. While it might get a little messy, embracing that messiness is part of the fun!

Chill Until Set

Next up, it’s time for some patience! Pop your pan in the refrigerator and let it chill until firm, typically about 1-2 hours. Once set, take it out and slice it into squares.

Serve and Enjoy

For the ultimate experience, let these bars warm up a bit at room temperature before serving. If you’re saving them for later, just keep them in the refrigerator to maintain their shape and taste.

Serving Suggestions

While these No Bake S’mores Bars are fantastic on their own, you can kick them up a notch! Try adding whipped cream on top, drizzling melted chocolate, or sprinkling some graham cracker crumbs for that extra crunch.

Tips for Success

Ensure the chocolate is melted completely to keep your mix smooth.
Be gentle when folding in the marshmallows and cereal; you want them to maintain their shape for the bars.
Allowing the bars to cool completely in the fridge is crucial for those clean edges when you slice them.

Variations

Feel adventurous? Switch it up by trying dark or white chocolate, or even substituting the Golden Grahams with your favorite cereal. For a little extra flair, consider tossing in some nuts or dried fruit for a delightful explosion of flavors.

Storage Tips

To keep your No Bake S’mores Bars fresh, store them in an airtight container in the refrigerator. They’ll usually stay tasty for about a week, but honestly, they might not last that long!

FAQs

Can I use different types of chocolate chips?
Yes! Dark, white, or even peanut butter chips can all work beautifully, adding a new twist to your bars.

Will these bars melt in warm weather?
Since they contain chocolate and marshmallows, it’s best to keep them chilled until you’re ready to serve.

Can I add more marshmallows?
Absolutely! Feel free to adjust the amount to suit your gooey desires.

How can I cut these bars neatly?
A sharp knife works wonders! Clean it between cuts for perfectly sliced edges.

Can I freeze No Bake S’mores Bars?
Yes, you can definitely freeze them! Just make sure to wrap them tightly so that their flavor and texture stay intact.

Savoring these No Bake S’mores Bars is an experience in itself—whether at a summer barbecue or cozied up at home, they’re a treat everyone will adore. With simple steps and rich flavors, it’s easy to see why they’re a favorite. Enjoy every delicious bite!