This Easy Christmas Sugar Cookie Pizza is the ultimate festive treat that brings joy and deliciousness to your holiday gatherings. Imagine slicing into a vibrant pizza made of soft, chewy sugar cookie dough, topped with creamy white icing and colorful candy decorations. It’s an interactive dessert that invites everyone to join in the fun, customizing each slice to their liking. This recipe is not just about flavors; it’s about the spirit of Christmas, making it perfect for family get-togethers, holiday parties, or even cozy nights in with loved ones. Plus, it’s incredibly simple to prepare, so you can focus on what truly matters—spending quality time with your family and friends. Let’s get started on creating this sweet holiday masterpiece!
Why This Recipe Works
This Easy Christmas Sugar Cookie Pizza combines the classic flavors of sugar cookies with festive toppings, creating a delightful dessert that’s both visually appealing and delicious. The combination of the soft, chewy cookie base with creamy icing and crunchy candies ensures diverse textures, making every bite a holiday celebration. You’ll find that the balance of sweetness from the cookie and icing pairs perfectly with the crunch and color from the toppings, creating a dessert that’s a feast for both the eyes and the taste buds. It’s a simple way to spread holiday cheer and impress your guests without spending all day in the kitchen.
Why You’ll Love This Easy Christmas Sugar Cookie Pizza
Not only is this recipe quick and easy to prepare, but it also brings a vibrant holiday spirit to your dessert table. With colorful toppings and a friendly presentation, it’s perfect for parties, family gatherings, or even a cozy night in. Everyone can customize their own slices, making it a fun and interactive dessert! Kids and adults alike will enjoy decorating their pieces, and the taste is sure to be a hit. Plus, it’s a great way to involve the little ones in the holiday spirit, letting them express their creativity as they pile on their favorite toppings.

Ingredients
- 1 package refrigerated sugar cookie dough (16 ½ ounces)
- 1 tub white vanilla icing (16 ounces)
- ¾ cup M&M’s (red and green)
- 2 tablespoons sprinkles (in holiday colors)
- ¼ cup Starlight peppermints (crushed, with some whole for garnish)
Preparing the Easy Christmas Sugar Cookie Pizza

Preheat the Oven
Begin by preheating your oven to 350°F. This ensures your sugar cookie pizza bakes evenly and achieves the perfect golden brown color. A properly heated oven is key to getting that delicious cookie texture we all love.
Prepare the Pizza Pan
Spray a 12-inch pizza pan with cooking spray to prevent sticking. A well-prepared pan helps in easily removing the cookie pizza after it’s baked. You wouldn’t want your masterpiece stuck to the pan, so this step is crucial.
Cut the Sugar Cookie Dough
Using a chef’s knife, cut the refrigerated sugar cookie dough into ¼-inch slices. This step is important for evenly portioning the dough and ensuring consistent cooking. The slices allow for even baking, giving your cookie pizza a perfect crust.
Lay the Dough Slices
Lay each slice on the prepared pizza pan, pressing them together evenly. Make sure to pack the pieces tightly to avoid any gaps. This helps form a solid cookie crust. Feel free to use your fingers to mold the dough into a circle, ensuring it covers the entire pan.
Bake the Cookie Crust
Bake in the preheated oven for 12 to 15 minutes or until the cookie dough is golden brown. Keep an eye on it to prevent overbaking. A timer is your best friend here; checking it a few minutes early can save you from a crunchy crust!
Cool the Cookie Crust
Once baked, remove the pan from the oven and place it on a cooling rack to let your cookie crust cool completely. Cooling is crucial to ensure the icing doesn’t melt off. Patience pays off here—allowing it to cool will create a perfect canvas for your toppings.
Smooth the Icing
After the crust has cooled, pipe the white vanilla icing over the top. Use an icing spatula to smoothly spread the icing evenly, creating a beautiful base for the toppings. Go wild with the icing! However you choose to apply it, just remember that the more you spread, the better the base looks.
Add the Festive Toppings
Now comes the fun part! Decorate your cookie pizza with the bright M&M’s, colorful sprinkles, and crushed Starlight peppermints. Use whole peppermints to create a border, adding a touch of holiday cheer. Eye candy never looked so delightful—your efforts will surely impress everyone!
Serving Suggestions
Serve your Easy Christmas Sugar Cookie Pizza at holiday gatherings, as part of a dessert spread, or even as a festive treat for movie nights. Slice into wedges and let everyone indulge in their own piece of holiday joy. You can present it on a festive platter, and remember to take some fun photos before the slices start disappearing!
Tips for Success
- Chill the dough before slicing to make it easier to cut.
- Don’t overcrowd the toppings; a little goes a long way for a visually appealing dessert.
- If using homemade sugar cookie dough, adjust baking time as needed.
Variations
- Add chocolate chips or nuts for an extra twist.
- Experiment with flavored icing like peppermint or chocolate for a new take.
- Swap out M&M’s for seasonal candies like Reese’s Pieces or chocolate-covered pretzels.
Storage Tips
Store leftover cookie pizza in an airtight container in the refrigerator for up to 3 days. If you anticipate leftovers, consider keeping toppings separate to maintain freshness. You’ll find that the crust might become softer over time, so it’s best enjoyed fresh!
Pairing Ideas
Pair your Easy Christmas Sugar Cookie Pizza with a warm cup of hot chocolate or spiced cider to create a cozy holiday experience. Alternatively, serve it alongside vanilla ice cream for a classic dessert pairing. The creamy ice cream will complement the sweetness of the cookie pizza perfectly.

FAQs
1. Can I make this cookie pizza ahead of time?
Yes! You can prepare the cookie crust a day in advance and add the icing and toppings on the day of serving. This planning ahead can ease the holiday stress.
2. Can I use homemade sugar cookie dough?
Absolutely! Just ensure the dough is comparable in consistency to store-bought for the best results. Homemade adds a personal touch!
3. What other toppings can I use?
Feel free to get creative! Chopped nuts, mini marshmallows, or seasonal fruit can be great additions that enhance the flavor.
4. How do I prevent the cookie from sticking to the pan?
Spraying the pan with cooking spray and letting it cool completely before removing it will help prevent sticking. A little attention goes a long way.
5. How should I store leftovers?
Store the cookie pizza in an airtight container in the refrigerator for up to 3 days, making sure to enjoy it while it lasts!
The Easy Christmas Sugar Cookie Pizza not only brings joy to your taste buds but also enhances the spirit of the season. Its simplicity and versatility make it a go-to recipe for festive celebrations. Gather your loved ones, customize your toppings, and create sweet memories together this holiday season!
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Christmas Sugar Cookie Pizza
This Easy Christmas Sugar Cookie Pizza is a delightful dessert perfect for holiday gatherings, combining soft sugar cookie dough with vibrant toppings for a fun, interactive treat.
- Total Time: 30 minutes
- Yield: 8 servings 1x
Ingredients
- 1 package refrigerated sugar cookie dough (16 ½ ounces)
- 1 tub white vanilla icing (16 ounces)
- ¾ cup M&M’s (red and green)
- 2 tablespoons sprinkles (in holiday colors)
- ¼ cup Starlight peppermints (crushed, with some whole for garnish)
Instructions
- Preheat oven to 350°F.
- Spray a 12-inch pizza pan with cooking spray.
- Cut sugar cookie dough into ¼-inch slices.
- Lay dough slices on the prepared pizza pan, pressing together.
- Bake for 12 to 15 minutes until golden brown.
- Cool the cookie crust on a rack completely.
- Pipe icing over the cooled crust and spread evenly.
- Decorate with M&M’s, sprinkles, and crushed peppermints.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Chill the dough before slicing to make cutting easier.
Don’t overcrowd the toppings for a visually appealing dessert.
For homemade dough, adjust baking time as necessary.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg






