Nutella Puff Pastry Christmas Tree

Name: Nutella Puff Pastry Christmas Tree
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Holiday
Ingredients: 2 Sheets puff pastry, refrigerated; ⅔ Cup Nutella; 1 egg, beaten; Powdered sugar, for dusting

By:

Thomas

Published:

November 15, 2025

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Nutella Puff Pastry Christmas Tree is a festive delight that will make your holiday celebrations even sweeter. The combination of rich Nutella and flaky puff pastry brings both taste and style to your dessert table. Plus, it’s incredibly easy to make! Gather your loved ones around, and turn this baking session into a wonderful family activity that everyone can enjoy. As you create this beautiful tree, you’ll share laughter and memories, which is what the holidays are all about. Every twist and turn of the pastry offers a perfect bite, and the gorgeous, show-stopping shape will definitely become the centerpiece of your festivities. Let’s get started and bring a little magic into your kitchen!

Why This Recipe Works

The Nutella Puff Pastry Christmas Tree is a winner for several reasons. Firstly, the flakiness of puff pastry perfectly complements the rich, creamy texture of Nutella. It creates a delightful contrast that excites the taste buds. Secondly, this tree-shaped pastry is visually stunning. It adds a charming touch to any holiday gathering, making it an impressive centerpiece. Finally, it’s a straightforward recipe requiring just a handful of ingredients. This means you can whip up something that both looks and tastes amazing without a lot of hassle.

Why You’ll Love This Nutella Puff Pastry Christmas Tree

One of the best parts about this Nutella Puff Pastry Christmas Tree is how engaging it is to make. This recipe transforms into a fun family activity during the festive season. As everyone gets involved, you’ll find joy in the process and have a fantastic time together. Each bite delivers a delightful blend of chocolate and flaky pastry that will surely please both kids and adults alike. Not only is it delicious, but it also serves as a captivating centerpiece for your holiday dessert table, making your celebrations even more memorable.

Ingredients

2 Sheets puff pastry, refrigerated
⅔ Cup Nutella
1 egg, beaten
Powdered sugar, for dusting

Preparing Your Nutella Puff Pastry Christmas Tree

Preheat Your Oven

Start by preheating your oven to 350°F. A properly heated oven is crucial for achieving that perfect puff pastry texture.

Prepare the First Puff Pastry Sheet

Next, unroll the first sheet of puff pastry onto a piece of parchment paper or a silicone baking mat. If you notice any creases, don’t worry! You can use a rolling pin to smooth them out and ensure the dough is an even thickness.

Spread Nutella Generously

Grab an offset spatula and spread the Nutella evenly over the puff pastry. Try to cover every inch, reaching all the way to the edges, so you enjoy full flavor in every bite.

Layer with Second Puff Pastry Sheet

Now it’s time to roll out your second sheet of puff pastry. Carefully place it on top of the Nutella-covered sheet. You’re creating a delicious sandwich!

Cut Into Christmas Tree Shape

Using a sharp knife, cut the dough into the shape of a Christmas tree. The approximate height should be about 12 inches, so it looks like a festive tree.

Create Tree Strips

Next, make cuts along the sides of the tree. These cuts should create strips that run from the bottom to the top. Just be sure to leave enough dough in the center for stability.

Twist Each Strip

Here comes the fun part! Take each strip you cut and twist it over once. This creates that iconic tree look while allowing the Nutella to peek through.

Form Stars from Scraps

Don’t throw away the scraps! Use them to cut out small stars with a cookie cutter. Place these stars decoratively on top of the tree for that extra festive touch.

Brush with Beaten Egg

To achieve a beautiful, golden finish, brush the top of the dough with the beaten egg. This will help it turn a delightful shade of brown while baking.

Chill (Optional)

If you have the time, chill the dough before baking. Put it in the refrigerator for 15 minutes or in the freezer for 5 minutes. This step is optional but recommended since it helps prevent spreading during baking.

Bake to Golden Perfection

Carefully slide the parchment paper or baking mat onto a baking sheet. Bake in the center rack of the oven for 20 to 25 minutes. Keep an eye on it until the pastry is fully cooked and boasts a golden-brown color.

Cool and Dust with Powdered Sugar

Once it’s out of the oven, let your Nutella Puff Pastry Christmas Tree cool for about 15 minutes. After cooling, dust the top lightly with powdered sugar to give it an elegant finish before serving.

Serving Suggestions

To elevate your holiday dessert experience, serve your Nutella Puff Pastry Christmas Tree warm alongside a scoop of vanilla ice cream or a dollop of whipped cream. Pairing it with rich hot chocolate or festive eggnog can also bring extra warmth and cheer to the celebration.

Tips for Success

Make sure your puff pastry is kept cold before use; this is what helps keep it flaky and fabulous.
Feel free to experiment with other fillings like almond paste or fruit preserves. It adds a personalized touch to your tree.

Variations

If you want to switch it up, consider substituting Nutella with a chocolate hazelnut spread or almond butter for different flavors. Moreover, adding chopped nuts or colorful sprinkles on top can introduce extra crunch and visual appeal.

Storage Tips

Store any leftover Nutella Puff Pastry Christmas Tree in an airtight container. Keeping it at room temperature will preserve its freshness for up to two days. If you want to reheat it later, do so in the oven at a low temperature to maintain that delightful crispiness.

Pairing Ideas

This treat pairs perfectly with refreshing citrus fruits for a nice contrast. Additionally, serving alongside coffee or spiced chai can elevate your dessert experience, making it even more pleasurable.

FAQs

1. Can I use homemade puff pastry instead of store-bought?
Yes! Using homemade puff pastry can add a personal touch. Just make sure it’s properly chilled and rolled out evenly.

2. How long can I prepare this dessert in advance?
You can prepare the tree shape and refrigerate it for up to 24 hours before baking.

3. Can I freeze the Nutella Puff Pastry Christmas Tree?
Absolutely! You can freeze an unbaked tree. Just wrap it tightly and bake directly from the freezer, adding a few extra minutes to the baking time.

4. What’s the best way to reheat leftovers?
Reheat in a preheated oven at 300°F for about 10 minutes. This technique helps restore its delicious crispiness.

5. Can I add other flavors to the Nutella?
Definitely! Adding vanilla extract or a pinch of sea salt can beautifully enhance the flavor of the Nutella.

This Nutella Puff Pastry Christmas Tree not only signifies the joy of the festive season but also brings your loved ones together while baking. With each flaky bite, you’ll appreciate the warmth and love that goes into creating it. This recipe is a perfect way to forge lasting memories during this merry time. Whether you’re gathering for a cozy family evening or hosting a lively friend party, this sweet treat is guaranteed to impress everyone and satisfy their cravings!