Brie and Cranberry Phyllo Cups

Name: Brie and Cranberry Phyllo Cups
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: American
Ingredients: 1 (15 count) box of baked phyllo shells (1.9-ounce package); 7 ounces Brie cheese; ⅓ cup cranberry sauce

By:

Thomas

Published:

October 29, 2025

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Brie and Cranberry Phyllo Cups are the perfect treat for your next gathering, be it a fancy holiday party or a casual get-together with friends. These little bites are not just delightful to the taste buds but also a feast for the eyes. Imagine rich, creamy Brie cheese nestled in a crispy phyllo shell, topped with sweet and tart cranberry sauce. They look so elegant, yet they’re incredibly easy to whip up! The beauty of this recipe lies in its simplicity—just three ingredients come together to create a gourmet experience without all the fuss.

As you prepare these phyllo cups, you’ll find yourself enjoying the process just as much as the final result. Whether you’re a seasoned chef or just getting started in the kitchen, you’ll appreciate how straightforward these are to make. Just a few steps, a little time in the oven, and soon you’ll have a warm, gooey, and delicious appetizer that everyone will rave about. Let’s get cooking!

Why This Recipe Works

Brie and Cranberry Phyllo Cups are a delightful combination of flavors and textures. The creamy richness of Brie cheese pairs beautifully with the tart sweetness of cranberry sauce, all encased in a crispy phyllo shell. This easy appetizer captures the essence of gourmet dining with minimal effort, making it perfect for holiday gatherings or casual get-togethers. The contrast of the crispy shell with the gooey cheese is simply irresistible.

Why You’ll Love This Brie and Cranberry Phyllo Cups

You will fall in love with these Brie and Cranberry Phyllo Cups for several reasons. First of all, they are not only delicious but also visually stunning. Each cup looks elegant, making sure they impress your guests easily. With just three simple ingredients, this recipe is approachable for everyone. Whether you’re a seasoned chef or a novice home cook, creating this classy dish feels effortless. Plus, it’s a crowd-pleaser—who doesn’t enjoy cheese and cranberry?

Ingredients

1 (15 count) box of baked phyllo shells (1.9-ounce package)
7 ounces Brie cheese
⅓ cup cranberry sauce

Preparing the Phyllo Cups

Preheat the Oven

Start by preheating your oven to 400°F (200°C). This step is essential as it ensures the phyllo cups bake evenly, giving you that perfectly crisp texture.

Arrange Phyllo Shells

Next, line a baking sheet with parchment paper. This simple step will prevent sticking and allows for easy cleanup. Then, arrange the phyllo shells on the lined sheet, making sure to leave space between each shell for proper baking.

Slice the Brie

Now it’s time to slice the Brie cheese. Cut it into approximately 1-inch slices. These should be small enough to fit comfortably into the phyllo cups without overflowing.

Fill with Brie

Place one slice of Brie cheese into each phyllo cup. Allow them to settle nicely at the bottom, creating a snug base for the toppings.

Add Cranberry Sauce

Dollop about 1 teaspoon of cranberry sauce on top of each piece of Brie. This will allow the sauce to pool around the cheese, infusing it with flavor as it melts in the oven.

Bake Until Melty

Transfer your baking sheet to the preheated oven and bake for 5-8 minutes. During this time, keep an eye on them as you want the Brie to be melted and bubbly, but not overcooked.

Cool Before Serving

Once baked, remove the trays from the oven. Allow the phyllo cups to cool on the sheet for about 4-5 minutes. This little cooling period helps the cheese set a bit, making it easier to transfer to a serving platter without them falling apart.

Serving Suggestions

For the best flavor, serve these Brie and Cranberry Phyllo Cups warm. They are fantastic on their own but pair beautifully with a fresh salad or a charcuterie board for a delightful appetizer spread. Consider placing them alongside some crunchy crackers and fresh fruit for added variety.

Tips for Success

Achieving the perfect Brie and Cranberry Phyllo Cups can be simple if you keep these tips in mind:
– Ensure the Brie is at room temperature before slicing, as this makes for easier cutting.
– Keep an eye on the cups towards the end of the baking time to avoid over-browning.
– If you’re looking for a flavor twist, feel free to experiment with different fruit preserves!

Variations

If you want to mix things up, consider replacing the cranberry sauce with other fruit preserves like raspberry or fig. This change can create a unique flavor profile that might just become a new favorite. Additionally, you could add a sprinkle of chopped nuts on top for a little crunch or incorporate fresh herbs such as thyme or rosemary for an herbal twist.

Storage Tips

If you find yourself with any leftovers, store them in an airtight container in the refrigerator for up to 2 days. When you’re ready to enjoy them again, simply reheat in the oven to restore their crispness.

Pairing Ideas

These phyllo cups pair exceptionally well with a light white wine, such as Sauvignon Blanc. If you prefer non-alcoholic options, a sparkling cider makes for a refreshing contrast that complements the flavors.

FAQs

Can I use a different type of cheese?
Absolutely! Goat cheese or cream cheese can work well as alternatives to Brie.

How do I prevent the phyllo cups from getting soggy?
To keep them crisp, make sure to bake just until the cheese melts and serve immediately.

Can I prepare these in advance?
You can certainly assemble the cups a few hours ahead of time and bake them right before serving.

What is the best way to reheat leftovers?
Reheat them in an oven at 350°F (175°C) for about 5 minutes to maintain their crisp texture.

Can these phyllo cups be frozen?
It’s best not to freeze them, as the phyllo cups will lose their delightful crispness once thawed.

Creating these Brie and Cranberry Phyllo Cups invites joy into your kitchen. Whether you’re hosting a big celebration or just enjoying a cozy night in, they are a perfect blend of simplicity and sophistication. Each bite bursts with flavor and warmth, making them irresistible to anyone who tries them. Enjoy the process of making them and the pleasure of sharing this delectable treat with friends and family!